Tail & Fin now offers two locations at 20,000-seat venue
LAS VEGAS (November 29, 2017) – Tail & Fin, one of the most notable and growing brands in Las Vegas fast-casual dining, has officially opened at T-Mobile Arena.

Tail & Fin adds a healthy option to the already impressive arena dining portfolio. Eventgoers will have the opportunity to enjoy an array of made-to-order sushi burritos and poke bowls available at most events. With six different menu options, there is something that any sushi or poke lover will enjoy. The main proteins offered will be Ahi Tuna, Spicy Tuna and Salmon with a vegan and vegetarian option also available.

Tail & Fin has two locations at T-Mobile Arena – one on the Main Concourse behind Section 19 and the other on the Upper Concourse behind Section 221. Suite catering also will be available beginning in late December.

About Tail & Fin
Tail & Fin is a fast-casual restaurant built to combine eclectic flavors inspired from around the world to deliver fast, fresh and healthy food for the modern lifestyle. The Tail & Fin menu was created by a former NOBU Executive chef using his classically-trained skills to bring a fine dining mentality to a convenient setting. The time spent in the kitchen in Beijing, Las Vegas and Malibu inspired the combination of global flavors in each signature creation. The years of training and knowledge resulted in an easy, affordable yet authentic way to enjoy fresh and flavorful ingredients in a way that is unique to only Tail & Fin.

Tail & Fin has two locations already open in Las Vegas. One in Silverado Ranch/Henderson area located at 9845 S Maryland Parkway Suite B and the other in Summerlin located at 1910 Village Center Circle Suite 9. For more information, please visit tailandfin.com, or like us on Facebook facebook.com/tailandfin/ and follow us on Twitter @tailandfin and Instagram @tailandfin.
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