LAS VEGAS – October 20, 2022 – Proper Eats, Clique Hospitality’s much anticipated food hall opening this winter at ARIA Resort & Casino, has added three exciting dining destinations to its lineup of elevated global cuisine and cocktails. They include Portland, Oregon favorite Shalom Y’all, Steve Aoki’s Pizzaoki and Lola’s Burgers. 

Photos available for download here.

Developed by the culinary trailblazers behind Portland’s Sesame Collective, Shalom Y’all serves Mediterranean cuisine prepared with love and respect. The dishes at Shalom Y’all are made from fresh, high-quality ingredients, showcasing signature dishes like shawarma spiced cauliflower, grilled lamb and beef Nazareth kebabs and the Shalom Plate, a platter filled with falafel, tahina, labneh and velvety, warm hummus served with pillowy soft, freshly baked pita.

Pizzaoki produces maximum flavor on big city-certified, hand-tossed crust. The brainchild of Grammy-nominated artist, producer and DJ Steve Aoki, Pizzaoki is a diverse and delicious take on New York-style pizzas. Only the finest ingredients make the final cut at Pizzaoki, including herb infused dough, crisp vegetables, aged meats, smashed San Marzano tomatoes and an ultra-premium mozzarella blend. Inspired by traditional Italian pizza craftmanship, Pizzaoki features everything from time-tested classic pies to traditional white pizzas, as well as vegan and cauliflower crust options. No matter how you slice it, Pizzaoki’s EDM “everyday menu” will showcase flavors that delight the palate.

Inspired by a granddaughter’s love for her grandfather, whose gourmet burgers were a New York City favorite in the 1970s, Lola’s Burgers will serve crave-worthy burgers inspired by family recipes. Lola, the daughter of Oliver Wharton, founder of A Perfect Bite and a partner in Proper Eats, is growing up amidst a love for gourmet cuisine, just like her father and grandfather. Lola’s, which will debut at Proper Eats, will serve freshly made burgers prepared with premium beef and toppings, highlighted by signature burgers including the double-patty smash burger with American cheese, grilled onions and Russian dressing; and the backyard burger, made with 1/3- pound patty, American cheese, diced onions, lettuce, tomato and Russian dressing. A favorite of Lola’s is the onion ring and French fry combo, fried with jalapenos for a bit of spice.

These exciting additions join what will be a collection of 12 concepts found within Proper Eats, including the first Seoul Bird outside of London; the only Wexler’s Deli outside of Los Angeles; New York’s breakfast-centric Egghead by Tao Group Hospitality; and Clique’s newly created Temaki, serving fresh, innovative handrolls and other modern sushi dishes.  

More information about Proper Eats is available at www.propereatslasvegas.com, as well as on Facebook, Instagram and TikTok.  More information about Shalom Y’all is available at https://www.shalomyallpdx.com/ and on Instagram and Facebook.  More information about Pizzaoki is available on Instagram and Facebook. More information about Lola’s Burgers is available at www.propereatslasvegas.com.

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About Proper Eats: 

Industry trendsetter, Clique Hospitality, is bringing together exceptional global cuisine through a collection of highly sought-after imports and only-in-Las Vegas destinations with Proper Eats, an elevated food hall serving eclectic cocktails and cuisine opening in early winter. Set to the stunning architectural design of Alessandro Munge, Proper Eats will house 12 palate-pleasing concepts in 24,000 square feet on the second-level promenade of ARIA Resort & Casino. They include the first Wexler’s Deli outside of Los Angeles; London’s famous Seoul Bird; Clique’s newest concept, Temaki; Portland, Oregon favorite, Shalom Y’all, Steve Aoki’s Pizzaoki and Lola’s Burgers.

About Clique Hospitality: 

Clique Hospitality, founded by Andy Masi in 2014, has conceptualized nearly two dozen nightlife and dining destinations in San Diego and Las Vegas. The company’s Las Vegas nightlife portfolio includes The Barbershop and CliQue Bar & Lounge at The Cosmopolitan of Las Vegas; Eight Cigar Lounge?and Gatsby’s Cocktail Lounge at Resorts World Las Vegas; and LIGHT Nightclub and DAYLIGHT Beachclub at Mandalay Bay Resort and Casino.? The company’s Las Vegas dining portfolio includes Bottiglia Cucina & Enoteca and Borracha Mexican Cantina located at Green Valley Ranch Resort Spa and Casino in Henderson; Hearthstone Kitchen & Cellar and Side Piece Pizza at Red Rock Casino Resort and Spa in Summerlin; The Still Drafts, Crafts & Eats at The Mirage; and Tailgate Social at Palace Station Hotel and Casino. Clique Hospitality’s San Diego restaurant portfolio includes Joya Kitchen, Bull & Bourbon, Lionfish Coastal Cuisine, Serea Coastal Cuisine and Temaki; and day and nightlife portfolio includes Elicit Lounge, Oxford Social Club, Retreat Pool and The Pool House. More information about Clique Hospitality and the company’s full portfolio is available on the website at www.cliquehospitality.com. 

About ARIA Resort & Casino: 

ARIA Resort & Casino is a stunning AAA Five Diamond resort on The Strip featuring amenities including world-class dining experiences at Din Tai Fung, Carbone and CATCH, premium meeting and convention space, striking architecture and sustainable design. Combined with its unparalleled offerings, including the first-of-its-kind public Fine Art Collection, ARIA sets the bar for a new generation of resort experiences. ARIA is operated by MGM Resorts International (NYSE: MGM). For more information and reservations, visit ARIA.com, call toll free at (866) 359-7757 or find us on Instagram,?Facebook?and?Twitter. 

MEDIA CONTACTS: 

Lauren Cahlan | Cheyenne Sky  

(702) 283-1414 | (480) 291-4332  

ProperEats@wickedcreative.com