Tacos & Tequila Fact Sheet
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LOCATION Luxor Hotel & Casino
DATE ESTABLISHED September 26, 2008
CONSULTING CHEF Richard Sandoval
EXECUTIVE CHEF Saul Ortiz
GENERAL MANAGER Steven Sloter
OWNERS Michael Frey and Craig Gilbert of Drive This Entertainment!
HOURS Daily, 11 a.m. – 11 p.m.
Mariachi Brunch, Saturday and Sunday, 11 a.m. – 3 p.m.
RESERVATIONS Suggested by calling (702) 262-5225
T&T offers a unique presentation of modern and traditional Mexican cuisine as well as a drink program highlighted by an extensive list of tequila selections, specialty cocktails and infused tequilas
Specialty items include fresh guacamole and flame grilled carnitas.
More than 70 tequilas are offered along with T&T’s signature cocktails, such as the Pineapple Chipotle margarita.
Alvarez + Brock Design, a New York-based design firm, specializes in restaurant and hotel architecture.
Embracing Mexican culture through its design, T&T grabs onlookers’ attention with a massive brushed aluminum covering inspired by the sombrero. The 153-foot long covering is adorned with laser cutouts depicting skeletons dancing and drinking tequila. At its highest point, the covering reaches 25 feet high. In addition, a bright color palette of yellows, reds, greens, oranges and blues were used throughout the restaurant in chair coverings, countertops and decorative lighting to add to the fun and high-energy vibe.
DRESS CODE Casual
CREDIT CARDS All major credit cards accepted
SQUARE FOOTAGE 8,000 sq. ft.
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