Dining

West Side Deli

West Side Deli

 LOCATION                           Circus Circus – West Casino
                                                           
HOURS                                  Open 24 Hours                                  
 
MENU                                  
Satisfy your hunger any time with a huge selection of deli favorites. Bite into a fresh, made-to-order deluxe deli sandwich; enjoy our fresh soups and salads, a foot-long hot dog, or a variety of breakfast options. The choices are endless at this convenient spot.     
 
DRESS CODE                      Casual
           
CREDIT CARDS                  All major credit cards accepted            
 
CAPACITY                            62 seats                      
 
 
 


The Steak House Fact Sheet

The Steak House Fact Sheet

LOCATION                                      Circus Circus              

DATE ESTABLISHED                   June 1982

EXECUTIVE CHEF                         Francisco Ibarra Guzman                   

 
GENERAL MANAGER                  Ron Randazzo           
 
HOURS                                             Sunday – Thursday, 4 p.m. – 10 p.m.
                                                            Friday & Saturday, 4 p.m. – 11 p.m.


RESERVATIONS                            Recommended by calling (702) 794-3767
                                                            Online Reservations can be made by visiting http://bit.ly/1e63vR6
 
TYPE OF CUISINE                          
Classic, traditional steak house. Featuring the best in Mesquite broiled steaks, seafood and chicken.   
 
WINE LIST                                     
Strong selection of bold California reds complemented with French and Italian reds                      
 
DÉCOR                                             
Traditional English-style hunting lodge steakhouse with dark woods and red leather booths, dark and masculine. Exhibition kitchen in center of restaurant.                           
 
DRESS CODE                                  Business casual
           
CREDIT CARDS&n



Circus Circus - The Steakhouse - Executive Chef Robert O'Brien Biography

Circus Circus - The Steakhouse - Executive Chef Robert O'Brien Biography

Executive Chef Robert O’Brien always wanted a career in the culinary world.  It just took him a little longer than usual.

O’Brien was a construction superintendent for the better part of his adult life before enrolling at the Los Angeles Culinary Institute at the age of 40.  His hard work paid off when O’Brien was named Chef of the Year by the Las Vegas Fraternity of Executive Chefs in 1999. 

O’Brien oversees all restaurants at Circus Circus including The Steak House, designated one of the best in America by the Zagat Survey.  The restaurant also has been named best steak restaurant by the Las Vegas Review-Journal Reader’s Poll for 20 years. 

“It’s all about our staff and their longevity here,” said O’Brien.  “It’s not unusual that many of our employees have over 10 years here.  Restaurant manger Ron Randazzo has been greeting guests for 20 years.  All this leads to a friendly, warm environment, excellent service and the fact that we know how to grill great steaks.”

The Midwest corn-fed steaks  are wet aged for 30 days to maximize tenderness,  and then dry aged for an additional 28 days in order to intensify the flavor and ensure a wonderful dining experience.
Chef O’Brien said there is no secret to the success of the restaurant.
“The food is simple and straightforward,” he said.  “People know they’re getting a thick marbled steak that is properly grilled on our open-hearth Mesquite charcoal broiler.  Over the years, we’ve added a few items to the original menu such as a bone-in rib eye and several of our fish selections.”


Pizzeria Fact Sheet

Pizzeria Fact Sheet

LOCATION                                       Circus Circus – Casino Level
                                                           
HOURS:                                            Sunday – Thursday, 11 a.m. – 1 a.m.
                                                            Friday & Saturday, 11 a.m. – 3 a.m.
 
TYPE OF CUISINE                          
From piping hot, freshly baked pizzas made to order with your favorite toppings, to calzones, salads and sandwiches, the Pizzeria is certain to hit the spot just when you need it. Dine-in or arrange for convenient in-room pizza delivery.
                                                                       
DRESS CODE                                  Casual
           
CREDIT CARDS                              All major credit cards accepted            
 
CAPACITY                                        92 seats                                  
                           


Circus Buffet Fact Sheet

Circus Buffet Fact Sheet

LOCATION:                                      Circus Circus – Across from West Casino                                                                   
                                                           
HOURS:                                             Breakfast, Daily, 7 a.m. – 11 a.m.
                                                             Brunch , Daily, 11 a.m. – 2 p.m.
                                                             Dinner, Daily, 4:30 p.m. – 10 p.m.                                                                                                                                                          
DRESS CODE:                                 Casual
           
CREDIT CARDS:                             All major credit cards accepted            
 
CAPACITY:                                       688 seats                                
 


Blue Iguana Authentic Mexican Cuisine Fact Sheet

Blue Iguana Authentic Mexican Cuisine Fact Sheet

LOCATION:                                     Circus Circus
                                                           
HOURS:                                           Sunday – Thursday, 11 a.m. – 9 p.m.
                                                           Friday & Saturday, 11 a.m. – 11 p.m.
 
CUISINE:                                          Fast. Fresh. Mexican.
 
MENU:                                             
Blue Iguana offers quick, fresh, Mexican-style food. From nachos, tacos and burritos to shrimp and chicken entrees there is something for everyone.                       
                   
DRESS CODE:                               Casual
           
CREDIT CARDS:                            All major credit cards accepted                     
 
CAPACITY:                                     104 seats                                
                           



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