The Steak House Fact Sheet

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LOCATION                                     Circus Circus    

DATE ESTABLISHED                     June 1982

EXECUTIVE CHEF                          Bob O'Brien

GENERAL MANAGER                    Ron Randazzo
HOURS                                           Sunday – Friday, 4 p.m. – 10 p.m.
                                                        Saturday, 4 p.m. – 11 p.m.


RESERVATIONS                             Recommended by calling (702) 794-3767

Classic, traditional steak house. Featuring the best in Mesquite broiled steaks, seafood and chicken  
Strong selection of bold California reds complemented with French and Italian reds                      
Traditional English-style hunting lodge steakhouse with dark woods and red leather booths, dark and masculine Exhibition kitchen in center of restaurant   

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