Description: 
A stylish departure from a traditional steakhouse, Bavette’s embraces
French Flair without the formality, blending fine dining with unabashed
fun.

Location:
3770 S Las Vegas Blvd, Las Vegas, NV 89109

Website:
www.bavettessteakhouse.com

Phone:
(702) 730-6700

Opening Date: 
October 23rd, 2017

General Manager: 
Chelsea Conroy

Executive Chef: 
Brad Skougard

Hours:
Sunday-Thursday, 5:00 p.m. - 10:00 p.m.
Friday & Saturday, 5:00 p.m.- 11:00 p.m.

Cuisine:
Timeless steakhouse fare. Guests can indulge in seafood towers, richly
flavorful ribeyes, classic side dishes and house made desserts, including
chocolate cream and lemon meringue pies.

Beverage:
Guest can enjoy classic cocktails and a well-curated international wine
list.

Design:
Once you’ve stepped inside Bavette’s, you’re transported into a gilded
space of glowing chandeliers and plush banquettes designed by Martin
Brudnizki Design Studio.

Capacity:408

Music:
The elegant landscape in complemented by a boisterous measure of
classic big band jazz and vintage blues tunes in the main dining room. In
stark contrast, the umbral Parlor scene frames a far more modern spread
of music, touching on brooding trip-hop, insidious electronic, downtempo
rap, rare groove and more.

Social Media:
Facebook: Bavette’s Steakhouse & Bar
Instagram: @Bavettes

Press Contact:
publicrelations@mgmresorts.com